Caia
/ About
Caia sits at 46 Golborne Road, at the north end of Notting Hill, under a small awning that is easy to walk past. It opened in 2022, named after the Roman goddess of fire, and the cooking still runs on the grill. Executive chef John Javier writes a menu of European bistro plates built on an Asian pantry and made to share, while Richard Hiddleston runs the bar. The restaurant is listed in the MICHELIN Guide.
The ground floor holds the bar and the open kitchen, with the Wine Room at the back: a semi-private table for up to twelve, with the wine collection on one side and a view into the kitchen on the other. Downstairs, the Green Room keeps the house record library and its turntables. Vinyl DJs play there from Wednesday to Saturday, until 1am on Fridays and Saturdays, with dinner served alongside.
For a private evening the Green Room can be taken whole, seating 30 or holding 40, or shared on a semi-exclusive basis for groups of up to 21. A full buyout opens both floors to 53 seated or 75 guests, with the restaurant, the bar and the Green Room working as one.
/ Rooms Available
Full Venue Hire
Exclusive HireBoth floors taken together: the ground-floor restaurant and bar, the Wine Room and the Green Room downstairs, with guests moving between them through the evening.
The Green Room
Exclusive HireThe downstairs room, home to the record library and the house turntables, where resident DJs play through dinner. Seated across different levels from the fireplace to the counter. Taken whole for up to 30 seated or 40 guests, or semi-exclusively for groups of up to 21.
The Wine Room
Semi PrivateA semi-private room on the ground floor, with the wine collection on one side and a window into the kitchen on the other. Seats eight to twelve.
/ Perfect For
/ Features
AV Equipment
- – Sound System
- – Resident DJ Booth
Catering
- – In-House Luxury Dining
- – Cocktail Programme
Licensing
- – Full Alcohol Licence
Venue Specs
- – Dedicated Events Team
/ Getting Here
/ You May Also Consider
