
/ About
Dormy House stands at the highest point of the Farncombe estate on Willersey Hill, above the village of Broadway, with 500 acres of private land around it. At its heart is a 17th-century Cotswold stone farmhouse, extended over the years into a hotel of 39 bedrooms and suites. It is a member of Small Luxury Hotels of the World, and has been hosting weddings and private parties for more than forty years.
The house can be taken whole. Exclusive use gives a party every bedroom, sleeping 78, along with The Back Garden restaurant, The Shed bar, the lounges and the landscaped gardens and terraces, and the hotel states space for up to 150 guests. The Back Garden, a light room with tall windows over the gardens, seats 60 and takes 120 for an evening reception, and it is where the house puts the dancing. The spa stays open to its local members during a buyout, though every guest can use it.
Smaller dinners have their own rooms. The Top Table is a stone-walled nook with a single banqueting table, and The Tack Room sits inside The Shed for fourteen. MO, the chef's table listed in the MICHELIN Guide, serves an eight-course tasting menu to twelve guests a night.
/ Rooms Available
Exclusive Use
Exclusive HireThe whole hotel taken privately for a minimum of two nights: all 39 bedrooms and suites, The Back Garden, The Shed, the lounges, private dining as required, and the gardens and terraces. The spa is not included in the buyout, though every guest has access to it.
The Back Garden
PrivateThe main restaurant, a light-filled room with large windows over the gardens. It holds ceremonies and the wedding breakfast, and the house names it as the room for a band and dancing later in the evening.
The Shed
Semi PrivateThe hotel bar and lounge, with an open fire and a run of cosy corners, used for drinks during an exclusive-use party.
The Tack Room
Semi PrivateA dining space within The Shed, available for semi-private lunches and dinners seven days a week.
The Top Table
PrivateA private stone-walled dining nook around a single banqueting table, available for lunch and dinner seven days a week.
MO
PrivateA chef's table serving an eight-course tasting menu to twelve guests a night, Thursday to Sunday, with everyone seated at 7.30pm. Places can be booked individually or as a group. Adults only.
The Perch
PrivateA bright meeting room in its own corner of the house, with a lounge area and a presentation screen, set boardroom style for eight.
/ Perfect For
/ Features
Catering
- – In-House Luxury Dining
- – Bespoke Menus
- – Cocktail Programme
Licensing
- – Full Alcohol Licence
Venue Specs
- – Dedicated Events Team
- – Outdoor Terrace
- – Wi-Fi
/ Getting Here
/ You May Also Consider